'Access Denied' Wins Softball Tournament

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Team “Access Denied” won the 3rd annual Employee Wellness Intramural Softball Tournament at 4S Ranch Sports Park this weekend.

Twenty-one teams played in the friendly competition, which promotes camaraderie, teamwork and physical activity.

Congratulations to Access Denied for clinching the championship!

  • Joel Franco, Eligibility Operations

  • Imelda Lopez, Program Integrity

  • Marco Rivera Coudurier, Access

  • Ricardo Perez, Access

  • Ramon Ramirez II, Access

  • Casey Bartolomucci, Access

  • Jesse Sesate, Access

  • Jocelyn Estrada, Access

  • Lourdes Sanchez Botello, Access

  • Claudia Gasca, Family Resource Center South

  • Lorri Castro, Access

  • David Navarro, Pesticide Regulation



Friday Photo: Vivid Sunsets

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Both Cristi Page, staff development coordinator with the Department of Public Works, and Becky Greene, principal accountant with the Auditor & Controller, captured the colorful sunset at the County Operations Center on Monday.

Share your fabulous photos! If you see a coworker getting the job done, a beautiful sunset over your office or wonderful County program being offered—snap a pic and submit it. Be sure to include information about the photo and your name. One image will be posted to InSite every Friday.

See the Friday Photo gallery.

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Pet of the Week – Gypsy & Paprika

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Meet Gypsy and Paprika (Tag #560/#N6705). These 5-month-old kittens are looking for their new forever home.

These two are very mellow, love to cuddle, and get along well with other cats. And right now, Department of Animal Services has a cat adoption special! All cats and kittens are half off and the second one is only $5. This offer last until Nov. 30. So let’ get them adopted!

You can see Gypsy and Paprika at the Department of Animal Services’ shelter in Carlsbad or visit sddac.com to give another animal their furever home.

CECO Bake-Off Winner Crowned

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An Auditor and Controller employee “beat” the competition in the San Diego County Employees’ Charitable Organization’s 2019 Bake-Off. Section Chief Esther Yorba won the 7th Annual Bake-Off with her white chocolate cheesecake.

“This contest combined two things I’m really passionate about – CECO and baking,” said Yorba, a longtime CECO contributor.

Yorba first tried making a cheesecake she saw in a recipe booklet that came with her stand mixer 25 years ago. She said she’s been working to perfect this recipe with feedback from family and friends ever since.

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The baking competition took place last month during CECO’s annual bake sale, which was a sweet way to fundraise and showcase great bakers.

Sixteen bakers entered cakes, cookies, pies and cupcakes that were not only delicious, but absolutely beautiful, according to this year’s judge Geoff Patnoe, director of the Office of Strategy and Intergovernmental Affairs.

Just in time for the holidays, Yorba has shared her recipe. Making this cake is as easy as pie. Give it a try!

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Esther’s White Chocolate Cheesecake

Crust

Ingredients:

  • 1 package (8 ½ oz.) graham crackers, crushed

  • 3 tablespoons sugar

  • 4 tablespoons butter or margarine, melted

Instructions:

  1. Mix graham cracker crumbs and sugar together.

  2. Stir in butter.

  3. Press mixture firmly into bottom of 10-inch springform pan.

  4. Chill.

  5. Preheat oven to 350 degrees.

Filling

Ingredients:

  • 3 packages (8 oz. each) cream cheese, softened

  • 1 ½ cups sugar

  • 3 tablespoons all-purpose flour

  • 4 eggs

  • ½ cup lemon juice

  • 1 teaspoon of grated lemon rind

  • 1 teaspoon of vanilla

  • ½ cup melted white chocolate (8 oz Ghirardelli white vanilla flavored melting wafers). Place in double boiler to melt white chocolate.

Instructions:

  1. In a stand mixer mix cream cheese, sugar and flour with a flat beater on low speed for 30 seconds.

  2. Mix on medium speed for 2 minutes.

  3. Stop and scrape bowl.

  4. Mix for 1 minute on medium speed.

  5. Stop and scrape bowl.

  6. Add eggs one at a time, and beat on low speed for 15 seconds after each addition.

  7. Stop and scrape bowl.

  8. Add lemon juice, lemon rind and vanilla and beat for 1 minute on low.

  9. Stop and scrape bowl.

  10. Beat for another 30 seconds on low.

  11. Add melted white chocolate.

  12. Beat for 2 minutes on low.

  13. Pour filling into crust.

  14. Bake 50-60 minutes or until cake springs back when touched lightly in center.

  15. Remove from oven and allow to cool on wire rack.

  16. After the cheesecake has thoroughly cooled, it can be topped with fresh strawberries, raspberries, blueberries, canned cherries, or any other topping of your preference.

If you missed the bake sale, no-knead to worry. You can still give to CECO. Learn more about CECO.

Your Help Is Needed to Count People Experiencing Homelessness

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More than 8,000 San Diegans are experiencing homelessness and in need of help.

You can assist by taking part in the annual Point-in-Time Count of people experiencing homeless in the region.

This is the seventh year the County has supported the annual count. During the span of several hours, volunteers count and survey people on the streets.

The count takes place Thursday, Jan. 23, 2020 from 3:30 a.m. to 8 a.m. Volunteers are being asked to arrive at 3:30 to allow time to become familiar with a new mobile app that will be used for counting. Use of the app will be optional. It will provide a tool to assist in a more accurate count.

The Board of Supervisors believes this is such a worthy cause that County employees who participate can do so on County time.  

As with last year, this year’s count, as directed by the U.S. Department of Housing and Urban Development, will entail an “engaged” survey-based approach, where people on the streets will be surveyed as they are encountered rather than just an observational count that was done in the past. To learn more about the engaged count, please watch this three-minute video. 

Last year, the region’s combined total came to 8,102 people, the fourth highest number in the nation. Importantly, the count helps the region identify the scope of the problem, apply for federal and state funding, and find solutions on how to best serve this vulnerable population.

The Regional Task Force on the Homeless is leading the local point-in-time effort with the WeALLCount campaign. Last year, about 700 County employees from different departments signed up for the count, and employees are again encouraged to participate in this important effort.

If you are interested in participating, review the FAQs and then obtain approval from your supervisor via the supervisor approval form.

Once approval has been obtained, please sign up here. Once you have signed up, you will receive an email receipt for this event after signing up to volunteer. In the email there will be a link to a training from The Regional Task Force on the Homeless for you to review.  

 

Friday Photo: A Drone with a View

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Facilities Manager Mike Duffek submitted this aerial photo of the historic County Administration Center, Waterfront Park and the surrounding San Diego Bay.

Share your fabulous photos! If you see a coworker getting the job done, a beautiful sunset over your office or wonderful County program being offered—snap a pic and submit it. Be sure to include information about the photo and your name. One image will be posted to InSite every Friday.

See the Friday Photo gallery.

Employees Golf 'Fore' a Cause

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The San Diego County Employees Charitable Organization (CECO) held a golf tournament on Nov. 8 at Twin Oaks Golf Course. The friendly competition was an opportunity for employees and friends to support CECO while enjoying a day of golf and dinner.

More than 40 people teed off at the San Marcos course. See the photos below.

There are several other ways to support CECO throughout the year: Make a biweekly donation via payroll deductions for as little as $2 per pay period. (See CECO pledge instructions.) Shop on Amazon Smile and a portion of your purchase will be donated to CECO. Or contact your CECO Department Representative to make a one-time donation.

Plus, don’t miss CECO’s Food Truck and Raffle Fundraiser at the County Operations Center on Friday, Nov. 15.


Be a "Secret Santa" for Someone in Need

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PA/PG/PC employees load up their car to make gift deliveries last year.

PA/PG/PC employees load up their car to make gift deliveries last year.

The stores already have their holiday decorations up and you’ve probably made your plans for gathering with friends and family during the season.

Black Friday is just around the corner and the early bird shoppers are already checking things off their holiday shopping lists.

That means it’s time for the Office of the Public Administrator/Public Guardian/Public Conservator Annual Holiday Gift Drive, directly benefiting people that the Public Guardian is the legally appointed conservator for. Most do not have family members to assist them and often have been a victim of abuse or neglect.

“During the holiday season, they are always so touched by receiving personally delivered gifts that help add elements of comfort and quality to their life. Your generosity in donating these gifts does this in a powerful way,” said Mark Sellers, PA/PG/PC director. “Often, they do not have any family or friends involved in their lives, save the regular visits and care provided by their Deputy Public Guardian and staff at their care facilities.”

New and unwrapped gift items may be dropped off at the Public Administrator/Public Guardian/Public Conservator  at 5560 Overland Avenue, Suite 130, between the hours of 8:00 a.m. - 5:00 p.m. until Friday, November 22.

They are not able to accept cash donations, but they will accept gift cards (Walmart, Target, Visa/Master Card) that will be used to purchase specific items for our clients.

“This is Live Well, San Diego in motion and exemplary of HEART,” said Sellers. “I’d like to share our office’s gratitude to all those who may have it upon their heart to take part in this year’s Holiday Gift Drive.”

If you have questions, you can call PA/PG/PC at (858) 694-3500.

Below are some examples of needed items for both men and women:

  • Sweaters/cardigans playing cards, dominoes, board games

  • Sweatshirts with full length zippers

  • Ear/headphones for music listening

  • Sweatpants (elastic waist, L-XL)

  • Pajamas/nightgowns

  • Shoes, slip-on shoes (all sizes)

  • L-XL clothing fluffy blankets and throws

  • Dresses (front buttons or zipper) or skirts

  • Stuffed animals

  • Non-slip slippers (with rubber bottoms)

  • Hygiene products (deodorant, soap, shampoo, lotion, toothpaste, toothbrush, etc.)

  • Bathrobes

  • Backpacks, purses

  • Hair care items (large handled brushes and combs, head bands, hair ties, etc.)

  • Cosmetics

  • Towels, washcloths

Use or Lose Your FSA/HRA Dollars

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Time is running out to spend your Health Care Flexible Spending Account (FSA) or Health Reimbursement Account (HRA) dollars on approved medical expenses.

Employees have until Dec. 31 to use their FSA/HRA on doctors’ office visits, prescription copays, eyeglasses and contacts, dental work and many other health expenditures. For a complete list of eligible purchases, please refer to ASI Flex.

If you are looking for ways to use your remaining funds, check out FSA Store.

All documents and supporting receipts for expenses incurred in 2019 are due on or before March 31, 2020.

In addition, you may be able to roll over some of your unspent 2019 funds into 2020. Employees can roll over up to $500 into their 2020 Health Care FSA or HRA. The $500 is a combined amount for the FSA and the HRA. This IRS guideline applies to employees not enrolled in a high deductible health care plan.

If you are not sure how much you have left in your FSA or HRA, you can check your account balance through ASI Flex’s website.

A few restrictions to note: Dependent Care Flex Spending Account dollars do not roll over; and if you had a qualifying life event in 2019 and ended your spending accounts, all qualifying expenses must have been made prior to the account termination date. In addition, accounts must be active at the end of the year to be eligible for rollover.

For more information, visit the Department of Human Resources’ Benefits division on InSite.